Thursday, March 21st: Greek Chicken or Meatballs with Tzatziki Sauce

Greek Chicken Tenders or Greek Turkey Meatballs with Tzatziki Sauce, Greek Salad with Tomatoes, Cucumbers and Kalamata Olives and a Red Wine Vinaigrette, Roasted Baby Red or Sweet Potatoes

Ingredients:  Chicken Tenders with House Greek Seasoning or Turkey Meatballs with Chopped Spinach, Feta Cheese, Cumin, Garlic, Dill; Roasted Potatoes with Olive Oil, Greek Seasoning, Parmesan Cheese, Salt/Pepper, Paprika and Garlic Powder; Tzatziki Sauce with Greek Yogurt, Dill, Garlic, Feta Cheese, Salt/Pepper; Greek Salad with Romaine, Tomatoes, Red Onions, Cucumbers, Kalamata Olives, Red Wine Vinaigrette with Red Wine Vinegar, Honey, Olive OIl, Salt/Pepper.

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